NouriTech breaks ground: Brian Silvey, Cargill VP and Global Bioindustrial Director; Mike Wagner, Cargill Managing Director; Tennessee Economic and Community Development Commissioner Bob Rolfe; Shelby County Mayor Mark H. Luttrell, Jr.; Memphis Mayor Jim Strickland; Greater Memphis Chamber President; Phil Trenary; Alan Shaw, Ph.D., President and CEO, Calysta; and Doug Sheldon, Managing Executive/COO, NouriTech (PRNewsfoto/Cargill)

Calysta is a world leader in cellular agriculture, creating protein without limits via a patented fermentation platform that uses no arable land, plant or animal products.

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